About us

about us

Chef Matteo is a culinary innovator and entrepreneur whose passion for food goes far beyond the plate. With a career spanning over 14 years in professional kitchens, he has honed his craft in both fine dining restaurants and community-centered kitchens, always with a deep respect for quality ingredients and authentic flavor.

Throughout his journey as a chef, Matteo developed a keen awareness of how essential cooking oils are—not just for taste, but also for health, sustainability, and cultural tradition. Recognizing a gap in the market for oils that balance purity, nutrition, and flavor, he set out to create Crystal Oils , a brand dedicated to producing high-quality cooking oils for home cooks and professionals alike.

Drawing on his culinary expertise, Matteo carefully selects and sources ingredients that reflect his values: freshness, transparency, and sustainability. Every bottle of oil from Crystal Oils is embodies his belief that great cooking starts with great foundations.

As he transitions from chef to founder, Matteo remains rooted in the same mission that has always guided his work: to inspire people to cook with confidence, nourish their loved ones, and celebrate the beauty of food.

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Years of Experience

Our Vision

To be a leader in eco-friendly cooking oils, where health for people goes hand in hand with care for the environment.

Our Mission

To lead the cooking oil industry in sustainability by prioritizing renewable resources, minimizing waste, and encouraging conscious consumption.

Our Goals

Transition to recyclable, reusable, or biodegradable packaging materials Reduce single-use plastics and packaging waste. Clearly communicate ingredient sources, nutrition benefits, and processes. Maintain honesty and fairness in marketing and pricing